Kakolanruusu will serve its guests in three large dining halls and a large courtyard terrace. The restaurant will create a one-of-a-kind setting for meetings and gatherings in their cabinet with up to 30 seats.
The menus consists of simple but delicious dishes that are served to be shared. Seasonal products and local producers are respected. Feel free to choose from á la carte or enjoy Kakola Feasts, the best highlights of the menu.
Drinks will be served in an laid-back fashion with the recommendation from the bartender or the sommelier. A beer can also be a sophisticated drink – even in a jug!
Kakolanruusu is founded by the same merry group that is behind Kaskis, the first Finnish restaurant outside Helsinki with a recommendation in the Michelin Guide.